Join us every 2nd Tuesday at 5:30pm for an Asian family style feast. Enjoy dishes from our Chef de Cuisine, David Solorzano, like whole smoked meats, noodles, dim sum, stir-fry, desserts and more. Meet new friends and pass around dishes ‘family style’ with communal seating. $45 per person plus gratuities. Call Ume to make your reservations (520) 838-7177



NEXT EVENT:

TUESDAY, JULY 10 at 5:30PM

Apple “Saketini”
Absolut Oriental Apple, Berentzen Apple, Champagne, Ty Ku Citrus

Shanghai Braised Pork Belly
Xaoxing Wine and Dark Soy, Quick Pickle Cucumber, Steam Buns

Stir-fried Rice Cake
Salted Greens, Preserved Bamboo Shoot, Mushroom, Snap Peas

Vegetable Pad Thai
Egg, Peanut, Lime, Tamarind Sauce

Papaya Salad
Starfruit, Herbs, Lime Vinaigrette

Pork Egg Rolls
Cabbage, Carrot, Sweet and Sour Sauce

Edamame
Sea Salt

Japanese Strawberry Shortcake 
Vanilla Ice Cream, Fresh Strawberry

 


 

PAST EVENTS:


TUESDAY, JUNE 12 at 6PM

Cocktail
Ty-Ku “Pearfection”
Ty Ku Citrus, Absolut Pear, Simple, Green Chartreuse, Asian Pear

Korean Fried Chicken
Gochugaru powder + house pickles

Potato Salad
Apple, Yukon, celery, mayo, mustard seed

Sichuan Cucumber Salad
Black vinegar vinaigrette, chile oil, cilantro

Fried Rice
Goose, guy lon, spiced potato, egg, peas

Kimchi
Traditional

Pork Potstickers
Ginger, soy, garlic, cabbage

Wok-Fried Shishito Peppers
Ginger, tamari, panko

Sticky Rice + Mango
Compressed mango sauce