Sonoran Restaurant Week is a 10-day celebration of Southern Arizona dining. Gather your closest friends and family and enjoy incredible prix fixe meals from a variety of local participating restaurants at special $25, $35 and $45 pricing. Just ask for the Sonoran Restaurant Week menu.

 


 

September 9-18  (closed 13th & 14th)

$35 per person 
plus gratuities and tax

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FIRST COURSE

  • Focaccia Bread
    house made focaccia, extra virgin olive oil, modena balsamic
  • Bellissimo Salad
    heritage lettuce blend, Italian cured meats, couscous, bocconcini, sweet & hot peppers, shaved red onion, house Italian vinaigrette

OR

  • Italian Wedding Soup
    meatball, couscous, vegetables


SECOND COURSE (Choose 1) 

Classic Cacio e Pepe
house made sonoran whet spaghetti, butter, cracked pepper, sheep’s milk cheese

OR

Chicken Parmesan
crispy breaded chicken, rustic tomato sauce, mozzarella & parmesan, basil, spaghetti

OR

Spaghetti & Meatball
angus chuck & brisket blend meatball, rustic tomato sauce


THIRD COURSE 

Dessert Trio (to share) or choice of dessert
tiramisu, polenta olive oil cake, panna cotta